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Life Style / Food

Brazil moving to self-monitoring of food, meat plants: minister 18 Jan 2019 - 08:31 pm
A worker arranges slaughtered cattle in the freezing room in the Marfrig Group slaughter house in Promissao, 500 km northwest of Sao Paulo, October 7, 2011. Reuters / Paulo Whitaker
Less beef, more beans; experts say world needs a new diet 18 Jan 2019 - 01:05 am
A butcher waits for clients inside the main meat market of Athens, Greece, February 17, 2017. Reuters/Alkis Konstantinidis
When money is tight, she turns the cuisine of her Italian roots 17 Jan 2019 - 12:50 pm
It's time you mastered the dark art of tofu. This noodle dish will help you.(Tom McCorkle for The Washington Post)
China's coffee upstart is pouring millions into overtaking starbucks 16 Jan 2019 - 11:33 pm
Peninsula
Turkish firm produces olive-sized watermelons 16 Jan 2019 - 10:29 pm
Miniature watermelons are on display at the 26th International Trade Fair for Food and Beverage in Antalya, Turkey on January 16, 2109.  (Mustafa Çiftçi/Anadolu Agency)
Top Senegalese chef backs ancient grain as next superfood 15 Jan 2019 - 11:34 pm
Adja Aissata Aya Ndiaye, 62, a farmer in Kedougou in southern Senegal, holds a bag of fonio she has produced, Nov. 30, 2018. Thomson Reuters Foundation/Emmanuelle Landais
Beef-friendly Nebraska eyes regulations on the word 'meat' 13 Jan 2019 - 09:36 pm
Boneless beef trimmings that average about 70% fat from which lean, finely textured beef (LFTB) is created from is pictured at the Beef Products Inc (BPI) facility in South Sioux City, Nebraska November 19, 2012. Reuters/Lane Hickenbottom
Impossible Burger 2.0: US startup eyes next generation of vegan burger that tastes like real beef 13 Jan 2019 - 09:36 pm
Impossible Foods CEO Pat Brown holds up an Impossible Burger 2.0, the new and improved version of the company's plant-based vegan burger that tastes like real beef, at a press event during CES 2019 in Las Vegas, Nevada on January 7, 2019.  AFP / Robyn Bec
This fast, no-knead focaccia is a gateway into the world of baking bread 06 Jan 2019 - 03:22 pm
Fast Focaccia. Photo for The Washington Post by Stacy Zarin Goldberg; food styling for The Washington Post by Lisa Cherkasky
Even if you're not a cake baker, we bet you can roll with this 30 Dec 2018 - 02:11 pm
Carrot Cake Roll. Photo by Goran Kosanovic for The Washington Post.
Torun gingerbread: the ancient luxury with a secret recipe 24 Dec 2018 - 02:58 pm
Workers prepare traditional gingerbread cakes in the Kopernik Confectionery Factory in Torun, Poland, on December 19, 2018. All pics: AFP / Wojtek Radwanski
A taste of home: Syrian TV-chef opens restaurant in Berlin 24 Dec 2018 - 02:19 pm
Malakeh Jazmati
These tapas meatballs make great party nibbles 22 Dec 2018 - 03:56 pm
Tapas-Style Turkey Meatballs. (Photo by Tom McCorkle for The Washington Post.)
Serbia's cafe culture percolates underground 21 Dec 2018 - 06:08 pm
Miners take a coffee break at
Storm in a teacup in Britain over eco-friendly bags 21 Dec 2018 - 05:58 pm
A man poses making a cup of tea with a Yorkshire Tea teabag with a box of tea in the background arranged as an illustration in London on December 19, 2018.  AFP / Tolga Akmen
Critter fritter: Hanoi's winter worm cakes delight diners 20 Dec 2018 - 02:53 pm
This photograph taken on December 14, 2018 shows Vietnamese women eating 'cha ruoi' ragworms fritters at a street food stall in the old quarters of Hanoi. AFP / Manan Vatsyayana
The Humane Society says pilgrim’s pride is ‘scalding fully conscious chickens’ 12 Dec 2018 - 08:46 pm
Nine-day-old chicks drink water at a Foster Farms ranch in Stanislaus County California, (Reuters/Max Whittaker)
On a chilly day, this chicken and chickpea stew will warm your insides 12 Dec 2018 - 11:02 am
 Photo by Deb Lindsey for The Washington Post.